Easy No Rise Pizza dough recipe
Easy No Rise Pizza dough recipe
This Easy No Rise Pizza dough recipe is perfect for appetizers that can be made ahead and topped with delicious pizza toppings.
Recipe PDF
Ingredients
- 240 grams self rising flour approximately 500 ml or 2 cups
- 280 grams cake flour approximately 500 ml or 2 cups
- 5 ml salt
- 30 ml olive oil
- 500 ml plain yogurt
- 5 ml olive oil
Instructions
- Sift all dry ingredients together in a medium sized bowl.
- Add 30 ml oil and rub into the flour until it has a sandy texture.
- Add the plain yogurt and mix into a soft dough and form into a round. Don't overwork the dough or it will make it tough.
- Rub the teaspoon of oil over the dough and leave to rest in the bowl for 10 minutes.
- Heat the oven to 200 Celcius / 400 F / Gas mark 6.
- Flatten or roll out the dough on a floured surface and cut out rounds with a 5cm cookie cutter.
- Each dough round should weigh between 25-28 grams.
- Place the mini pizza bases on a cookie sheet lined with parchment paper
- Prick each mini pizza base with a fork to prevent them rising too much.
- Bake for 5 minutes and remove from the oven.
- At this point you can leave it to cool then pack and freeze for future use or continue to add toppings for mini pizzas.
- Add preferred toppings and bake for another 5-8 minutes until the cheese is melted and bubbly.
Notes
- Do not use Greek or double thick yogurt. It is too thick and makes it harder to mix in the flour may make the dough too stiff to work with.
- If the dough feels too dry add a little bit of lukewarm water to get a soft consistency.Â
- Do not bake for longer than the recommended time as will result in dry / burnt inedible mini pizza bases.
Nutrition
Calories: 138kcalCarbohydrates: 22gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 4mgSodium: 121mgPotassium: 72mgFiber: 1gSugar: 1gVitamin A: 28IUVitamin C: 1mgCalcium: 38mgIron: 1mg
Disclaimer: Nutritional information for the recipe is an approximation and varies according to the ingredients and products used.
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